The Explore Minnesota drinking and eating guide lists and links to more than 1,500 restaurants throughout the state, as well as Minnesota breweries and wineries. Renowned chefs serve up an eclectic array of fare, ranging from international cuisine to dishes straight from the local farm. The state is seeing huge growth in craft beer and spirits, and Minnesota wines continue to win awards at international competitions. Keep checking back we’re adding new venues all the time. http://www.exploreminnesota.com/drink-eat
Did someone say Burgers?
Matt’s Bar & Grill, now a Minneapolis landmark, began in 1954 as a neighborhood burger eatery. Shortly after we opened, founder Matt Bristol explains how the “Jucy Lucy” was created when a local customer asked for two hamburger patties with a slice of cheese in the middle. Upon biting into this new, molten hot burger, he exclaimed “that’s one juicy Lucy”, and a legend was born. Customer demand grew so quickly, we forgot to add the “i” and the “Jucy Lucy” has now become a local culinary hero. Remember, if it’s spelled correctly, you just might be eating a shameless ripoff!
Matt’s has received numerous awards, and has appeared in publications from Hamburgers Across America to the The New York Times. Matt’s has been featured on the Travel Channel’s Man Vs. Food and Food Wars, where we won the best tasting “Jucy Lucy” in town. Each “Jucy Lucy” is carefully handmade with the freshest, high-quality beef and filled with the molten hot cheese you can only find at Matt’s. Once you’ve had our “Jucy Lucy”, you’ll understand why our motto is “Fear the Cheese”!
Wineries & Winery Dining
Richwood Winery is the hidden star of the North Star State. Located on 9 acres of pristine land overlooking Lake Buffalo and just 10 miles North of Detroit Lakes, it is a destination for anyone and everyone. Whether you are an oenophiliac (wine-lover), vacationer, family looking to enjoy the scenery or just someone who could use a day to relax and unwind – welcome, you’re home.
Richwood began in 2007 as a location like no other. Convinced that the grape varietals created by the University of Minnesota could not only survive the conditions of northern MN but thrive to create a great wine, co-owner and founder Penny Aguirre purchased the location to put her notion to the test. Her vision for Richwood extended far beyond just the grapes. As she fondly remembers “I wanted to make a community gathering place where people in the area can meet each other and become friends.” Today the winery and grounds of Richwood are that vision personified: a place where family, wine and science play happily all day every day.
Starting in the spring of 2008 with LaCrescent, Frontenac Gris and Marquette grapes, the winery has expanded, bringing those cold weather loving, hearty vines and their delicious products together with Cabernet Sauvignon, Merlot and Pinot Noir grapes from California to bring the best of both worlds together in a glass. Your glass.
All grapes are crushed on-site and the wine made, blended and bottled in the wine “laboratory,” a converted garage combining the quality of any NAPA Valley winery with all the charm of northern Minnesota. Together with the log cabin tasting room overlooking the vineyards, the former-airplane-hangar storage facility and the rest of the gorgeous nine acre, southern exposure property and you have an experience not to be missed.
So if you are looking for the right space for your next event, excited about one of our annual shindigs or simply curious how beautiful and rewarding a day with us can possibly be, come join the community! We love the Lake Buffalo life and can’t wait to greet you with a warm welcome to the Richwood Winery family.
Klockow Brewery, This brewery and taproom is owned and operated by husband and wife team, Andy and Tasha Klockow. Andy is from rural Northern Wisconsin. Tasha is from the Grand Rapids area. Andy is also the resident brewer. He has been working at HammerHeart Brewing Company in Lino Lakes over the past 3 years and is excited to cultivate his own recipes for the people of the Grand Rapids area. We are basically open books so please feel free to reach out to us!